RECIPE: Salmon and Rakkyo Chirashi Zushi
Chirashi Zushi, meaning “scattered sushi”, is a traditional...
RECIPE: Bagna Cauda Mushroom Cheese Toasts
These quick and easy Bagna Cauda Mushroom Cheese...
RECIPE:Oven Roasted Chicken and Potatoes with Dashi Panko Topping
Baked on just one sheet pan, this savory...
RECIPE:Yosenabe Hot Pot
This comforting dish combines various ingredients in an...
RECIPE:Japanese Style Baked Mac and Cheese
With a rich, creamy white sauce, savory sauteed...
RECIPE:Kan Koji Fried Chicken
Packed with added umami flavor thanks to the...
RECIPE: Savory Shiitake and Zucchini Vegan Pasta
This simple pasta dish combines tender slices of...
RECIPE: Spicy Umami Chili Chicken
Spicy Umami Chili Sauce combines Japanese and Korean...
RECIPE: Somen Chanpuru (Okinawan Stir-Fried Noodles)
Chanpuru, meaning “something mixed” in Okinawan dialect, refers...
RECIPE: Wafu (Japanese-style) Pork Gratin
Rich and creamy gratin is a quintessential Japanese...
RECIPE: Ponzu Katsu Sando (Breaded Pork Sandwich)
This savory sandwich pairs crispy tonkatsu (breaded pork)...
RECIPE: Quick and Easy Miso Egg Sandwich
Yogurt adds a touch of tang while spicy...
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