RECIPE: Pumpkin and Broccoli Salad with Yuzu Sesame Sauce
This warm Japanese-style salad pairs tender steamed...
RECIPE: Yuzu Kosho Cream Cheese with Dried Fruits and Nuts
This cream cheese spread combines classic dried fruits...
RECIPE: Prosciutto Salad with Yuzu and Oyster Sauce Dressing
This vibrant, flavorful salad brings together crisp lettuce,...
RECIPE: Ichigo (Strawberry) Sakura Matcha Sando
With eye-catching colors and stunning cross sections,...
RECIPE: Chicken Cheese Toast with Shichimi Paste
Even if you’re short on time, you...
RECIPE: Iburigakko (Pickled Japanese Daikon Radish) and Cream Cheese Potato Salad
To inspire your next potato salad, try adding...
RECIPE: Garlic Yuzu Kosho Pan-Fried Chicken
This delicious dish comes together quickly and easily...
RECIPE: Eggplant (Aubergine) and Cheese Dengaku
This simple savory dish can be made with...
RECIPE: Umami Avocado and Cheese Salad with Nori Paste
This simple salad comes together in minutes but...
RECIPE: Zucchini Ribbon Salad with Yuzu Citrus Dressing
Perfect for using up some of the summer’s...
RECIPE: Yamitsuki (Addictive) Cabbage
Simple yet incredibly satisfying, this addictive cabbage is...
Amazake (Sweet Fermented Rice Drink) Light Pickles (Asazuke)
A staple in Japanese cuisine, pickles are served...
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