RECIPE: Garlic Yuzu Kosho Pan-Fried Chicken
This delicious dish comes together quickly and easily...
RECIPE: Creamy Imo Butter Sando (Sweet Potato Buttercream Sandwich)
Enjoy the tastes of a cake shop-quality sweet...
RECIPE: Eggplant (Aubergine) and Cheese Dengaku
This simple savory dish can be made with...
RECIPE: Zucchini Ribbon Salad with Yuzu Citrus Dressing
Perfect for using up some of the summer’s...
RECIPE: Pan Fried Ponzu Butter Tofu
An unexpected but delightful combination, butter adds a...
RECIPE: Tororo (Grated Yam) & Blueberry Jam Carpaccio Sauce
Blueberry jam adds stunning color and the perfect...
RECIPE: Tororo (Grated Yam) & Black Sesame Jam Daikon (Japanese Radish) Salad
This simple salad features crisp, refreshing strips of...
RECIPE: Ume (Japanese Plum) & Ginger Chawan Mushi (Steamed Egg Custard)
This silky-smooth steamed egg custard has a bright...
RECIPE: Black Sesame Jam Candied Sweet Potatoes (Daigakuimo)
What Is It? A classic treat, daigakuimo consists...
RECIPE: Honey Ume Potato Salad
A popular bento side dish, Japanese potato salad...
RECIPE: Turnip Salad with Wasabi Mayo and Furikake
Wasabi adds the perfect punch of heat to...
RECIPE: Avocado & Honey Ume Guacamole
A uniquely Japanese twist on a beloved dip,...
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