RECIPE: Tororo (Grated Yam) & Blueberry Jam Carpaccio Sauce
Blueberry jam adds stunning color and the perfect...
RECIPE: Tororo (Grated Yam) & Black Sesame Jam Daikon (Japanese Radish) Salad
This simple salad features crisp, refreshing strips of...
RECIPE: Ume (Japanese Plum) & Ginger Chawan Mushi (Steamed Egg Custard)
This silky-smooth steamed egg custard has a bright...
RECIPE: Black Sesame Soy Milk Latte
The rich, earthy nuttiness of black sesame melds...
RECIPE: Black Sesame Jam Candied Sweet Potatoes (Daigakuimo)
What Is It? A classic treat, daigakuimo consists...
RECIPE: Honey Ume Potato Salad
A popular bento side dish, Japanese potato salad...
RECIPE: Turnip Salad with Wasabi Mayo and Furikake
Wasabi adds the perfect punch of heat to...
RECIPE: Avocado & Honey Ume Guacamole
A uniquely Japanese twist on a beloved dip,...
RECIPE: Crispy Sauteed Ume Chicken with Rakkyo Sauce
This crispy sauteed chicken is full of subtly...
RECIPE: Furikake & Rakkyo Onigirazu (Japanese Seasoning & Scallion Sushi Sandwich)
Compact and filling, this onigirazu (sushi sandwich) is...
RECIPE: Salmon and Rakkyo Chirashi Zushi
Chirashi Zushi, meaning “scattered sushi”, is a traditional...
RECIPE: Bagna Cauda Mushroom Cheese Toasts
These quick and easy Bagna Cauda Mushroom Cheese...
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