Matcha, the prized green tea powder used in the Japanese tea ceremony, has culinary and cultural significance and is usually served alongside traditional sweets to represent the sweet and bitter moments in life. This matcha has been carefully grown by tea masters in Shizuoka Prefecture, at the foot of Mt. Fuji. The nutrient-rich soil and meticulous care result in this delicious matcha with its slight sweetness and bright green color.
ALSO FEATURED IN OUR BAKING: "AMAI" PACKAGE
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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