Size: 30g
Storage: Seal well and keep in a cool dark place such as the fridge or freezer. Detailed storage instructions are available on our blog!
Ingredients: Green tea matcha (shaded)

DISCLAIMER:

We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.

Suggested Uses: Suitable for drinking, in smoothies, desserts and baked goods. To drink, add 200-300ml of hot or cold water to 0.5-1g (about 1 tsp) of matcha powder. To make tea ceremony matcha, sift 1-1.5g (about 2 tsp) of matcha into a tea bowl. Pour 5-10ml of hot water (90℃) into the bowl and mix the matcha carefully. This softens the matcha and prevents any lumps from forming. Pour 50-60ml of hot water (90°C) into the bowl. Whisk the matcha swiftly back and forth using a chasen (bamboo whisk) in a zigzag motion until the matcha has become frothy with small bubbles.
Substitutions: Enjoy instead of coffee for a gentler kick of caffeine!
Recipes: Mochi Donuts with Matcha Glaze Matcha Rosettes Matcha Nama Choco