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Citrusy, Salty & Sweet
Salt Mikan (Japanese Mandarin Orange) Marinade
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How To Use
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Tradition To Table
Highlights
- The marinade that goes with everything
- Showcases the flavor of Japanese mandarin oranges
- Fragrant citrus notes
This versatile marinade is made from Japanese mandarin oranges ("mikan") and is the perfect combination of salty, sweet and citrus flavors. Mikan is a local Japanese citrus characterized by its low acidity, sweet yet subtly tangy taste, and refreshing aroma. Here, ripe mikan are salted and aged to enhance their citrus flavor and combined with a hint of sugar for extra sweetness.
Size: 130g
Storage: Refrigerate after opening.
Ingredients: Mikan (unshu mandarin orange) (Ehime), salt, sugar (refined sugar)
DISCLAIMER:
Storage: Refrigerate after opening.
Ingredients: Mikan (unshu mandarin orange) (Ehime), salt, sugar (refined sugar)
DISCLAIMER:
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
Suggested Uses: Use as a marinade for fish, meat or vegetables. Can also be used as is to season dishes such as carpaccio or sauted foods. Combine with olive oil to make a salad dressing or with vinegar to make a citrus flavored, all-purpose vinegar.
Recipes: Salt Mikan Chirashizushi Salt Mikan Carrot Rapées Salt Mikan Marinated Cod
Recipes: Salt Mikan Chirashizushi Salt Mikan Carrot Rapées Salt Mikan Marinated Cod
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