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This red shiso furikake (Japanese seasoning) is made from domestic red shiso, a Japanese herb related to mint that has an earthy flavor similar to basil with hints of citrus, and a bright pink hue, that is slowly marinated in a high-quality ume (Japanese plum) vinegar.
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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