Size: 40g
Storage: Refrigerate after opening.
Ingredients: Wasabi (domestic), glucose syrup, pure rice vinegar, vegetable oil (organic safflower oil), dietary fiber (soybeans), salt (natural salt), spices (mustard seeds)
DISCLAIMER: We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
Suggested Uses: Combine with soy sauce and use as a dipping sauce for sushi, sashimi or steak, or with avocado. Add a dollop to ceviche or oysters, on a hamburger, in salad dressings or in soups including noodle soups. Can also be mixed with mayonnaise to make a wasabi aioli dip for french fries.
Substitutions: Use in place of horseradish in sauces and recipes.
Recipes:
Wasabi Potato Salad
,
Minimalist Japanese Recipe: NORI WASABI AVOCADO
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Nebaneba Wasabi Konbu Tsukemono (Pickled Vegetables)