RECIPE: Yuzu Kiwi Smoothie

Bright and fruity, this yuzu kiwi smoothie is refreshing and delicious. Our Frosted Yuzu Jam and Yuzu Syrup add signature citrus to sweet-tart kiwi. Customize it any way you like by adding frozen berries, fresh mint, or a splash of lemon or lime.

Servings: 2

Ingredients:

• 3-4 ripe kiwis 

• 1 cup coconut water (can substitute with sparkling water) 

• 4-5 ice cubes

• 1 Tbsp Frosty Yuzu Jam*

• 3 Tbsp Yuzu Syrup*

• Maple syrup, honey or agave (as desired) (for extra sweetness)

Optional Add-ins

• 3-4 fresh mint leaves (for a refreshing twist)

• ½ cup frozen blueberries, strawberries or pineapple (for a fruity flavor)

• Splash of lemon or lime juice (for additional tang)

Instructions:

1. Thoroughly wash the kiwi and remove the skin. Slice in half or quarters. 

2. Place the kiwi pieces, coconut water, ice cubes, and any optional add-ins into a blender.

3. Blend the ingredients until smooth. Scrape down the sides, and blend again to ensure everything is well-blended.

4. Add the Frosted Yuzu Jam, Yuzu Syrup and maple syrup, honey or agave if desired and blend again. Serve while nice and ice cold!