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Prefecture: Shizuoka
Producer: Tealife
Ingredients: Okara (domestic), wheat flour (wheat (domestic)), almond powder, soy milk, edible rice bran oil, sugar (sugar beet (domestic)), various powders (black tea, cocoa, purple potato, spinach), salt, baking powder
Vegan, Dairy-free
Size: 40g
Partnering with culinary experts, a long-established tofu shop created these delightful cookies using okara, the soybean pulp leftover from making tofu and soymilk. These rich, crumbly cookies come in four delicious flavors: plain which highlights the natural nutty, sweetness of soybeans, bittersweet notes of cocoa, refined taste of black tea, and sweet purple potatoes and spinach.
Since its founding in 1983, Tea Life has been committed to putting customers first and prioritizing high ethical standards to support a healthy lifestyle. The company offers a wide variety of unique goods including health foods, teas, and beauty products, and takes pride in providing “wellness and life support” to customers.
Suggested uses: Enjoy as is. Pairs well with a sencha green tea or the slightly nuttier flavor of houjicha (roasted green tea).
DISCLAIMER: We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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