Matsuoka Shiitake

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Matsuoka Shiitake

Prefecture of Japan: Oita

Matsuoka Shiitake in Japanese: 松岡椎茸

For over 100 years, Matsuoka Shiitake has specialized in mushroom cultivation, including their prized shiitake mushrooms. Using traditional methods passed down over generations, Matsuoka’s skilled producers grow their shiitake on kunugi (Japanese chestnut oak) logs, giving them a distinctive umami-rich, earthy flavor. After being picked, the mushrooms are sun-dried to further enhance their flavor.