Recipes

RECIPE: BUTTER AND SOY SAUCE TUNA
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February 05, 2022
RECIPE: BUTTER AND SWEET SOY SAUCE TUNA

The simple combination of butter, soy sauce and...

RECIPE: TERIYAKI TSUKUNE (MINCED CHICKEN BALLS)
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February 05, 2022
RECIPE: TERIYAKI TSUKUNE (MINCED CHICKEN BALLS)

Tsukune are juicy, succulent chicken meatballs coated with...

RECIPE: NIMONO WITH ODEN SOUP
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February 05, 2022
RECIPE: NIMONO WITH ODEN SOUP

Japanese cuisine often simmers dishes as a simple...

RECIPE: KASUZUKE FISH/MEAT WITH MISO
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February 05, 2022
RECIPE: KASUZUKE FISH/MEAT WITH MISO

Smoky, grilled fish smothered in an umami marinade...

RECIPE: KASUJIRU (SAKE KASU MISO SOUP)
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February 05, 2022
RECIPE: KASUJIRU (SAKE KASU MISO SOUP)

Miso soup is one of the most famous...

RECIPE: CHANPON NOODLES
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February 05, 2022
RECIPE: CHANPON NOODLES

There’s nothing more comforting than a hot bowl...

RECIPE: Sakebushi Osuimomo (Clear Soup)
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January 06, 2022
RECIPE: Osuimomo (Clear Soup)

Japanese cuisine is often praised for its ability...

RECIPE: Nebaneba Wasabi Konbu Tsukemono (Pickled Vegetables)
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January 06, 2022
RECIPE: Nebaneba Wasabi Konbu Tsukemono (Pickled Vegetables)

For a fresh burst of flavor, many Japanese...

RECIPE: Japanese-Style Pasta with Soy Sauce and Scallops
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January 06, 2022
RECIPE: Japanese-Style Pasta with Soy Sauce and Scallops

Some of the most delicious food in Japan...

RECIPE: Ochazuke (Tea with Rice)
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November 25, 2021
RECIPE: Ochazuke (Tea with Rice)

If you’re looking for the perfect pick-me-up meal,...

RECIPE: Simple Kuromitsu Syrup
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November 05, 2021
RECIPE: Simple Kuromitsu Syrup

In Okinawa, Japan, roughly half of the prefecture’s...

RECIPE: Sakura, Caramelized Onions and Camembert Focaccia
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November 05, 2021
RECIPE: Sakura, Caramelized Onions and Camembert Focaccia

Focaccia is a classic Italian bread easily identified...