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5 Grain Udon Noodles$11.00
Made using okara, the leftover soybean pulp from making soy milk and tofu, these delightful crunchy chips are flavored with a blend of umami-rich ingredients such as dried mackerel, bonito, savory traditional dashi (Japanese broth), and a dash of salty powdered soy sauce.
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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