Roasted & Nutty
Dark Roasted Barley Tea (Caffeine-free)
Dark Roasted Barley Tea (Caffeine-free)
Dark Roasted Barley Tea (Caffeine-free)
Roasted & Nutty

Dark Roasted Barley Tea (Caffeine-free)

$13.00

Shipping calculated at checkout.

Quantity
  • Description
  • Details
  • How To Use
  • Tradition To Table
Highlights
  • Blend of two types of barley
  • Dark roasted for a deep, savory flavor
  • Nutty and naturally sweet tasting

Mugicha (barley tea) is a quintessential tastes of summer in Japan. Using an independently developed low-oxygen roasting methods, this dark-roasted barley tea is crafted with flavor and convenience in mind. The blend of two types of barley is dark roasted to bring out a deep, savory richness, while the soft sweetness of the barley is complimented by notes of nutty earthiness, making it pleasant to drink sweetened or as is.


Size: 10 x 1g tea bags
Storage: Room temperature.
Ingredients: Barley, yurimugi (raw unpeeled barley) (domestic)

DISCLAIMER:

We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.

Suggested Uses: Cold Brew (Bottle):Add 1 tea bag to 500ml of cold water in a water bottle for about 1hr. Cold Brew (Pot/Pitcher):Add 1-2 tea bags and 500ml-1L of water in a pot or pitcher and refrigerate for about 30 mins. Hot Water (Kettle):Boil 500ml of water in a kettle, turn off the heat, and add a tea bag. Let sit for 3-5 mins before removing the tea bag. We recommend sweetening your barley tea with sugar, condensed milk, or honey, or try making it with milk to enjoy a caffeine-free milk tea!
Substitutions: Sustitute as a caffeine-free alternative to coffee.

Dark Roasted Barley Tea (Caffeine-free)

$13.00
Dark Roasted Barley Tea (Caffeine-free)
Dark Roasted Barley Tea (Caffeine-free)
Dark Roasted Barley Tea (Caffeine-free)

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
L
Lynne Baron
On regular rotation and a staple for Summer

I bought this on a whim. I've tried barley tea a few times in Japan but never really thought much about that experience until I saw Kokoro now selling tea. I'm the type of person that always has ice tea ready to go in my refrigerator and they would often be herbal, green, hibiscus, or some sort of blend. Anyway, Summer here is hot and humid, and I found that Kuwanaen's barley tea really hits the spot.

It's mid July and I'm actually having a cup right now as I write this review.

You May Also Like: