Recipes

RECIPE: Marc Matsumoto’s Spicy Yuzu Mayo
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October 25, 2021
RECIPE: Marc Matsumoto’s Spicy Yuzu Mayo

A touch of yuzu gosho can turn an...

RECIPE: Pickled Plum's Sudachi Cucumber Mojito
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October 25, 2021
RECIPE: Pickled Plum's Sudachi Cucumber Mojito

“The combination of mint and sudachi makes this...

RECIPE: Pickled Plum's Konbu Dashi
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October 25, 2021
RECIPE: Pickled Plum's Konbu Dashi

“Kombu dashi has a lovely mild, mineral, and...

RECIPE: Pickled Plum's Easy Vegetable Curry
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October 25, 2021
RECIPE: Pickled Plum's Easy Vegetable Curry

“The flavors of this curry roux are so...

RECIPE: Pickled Plum's Smoked Takuan, Cheese and Cucumber Sandwich
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October 25, 2021
RECIPE: Pickled Plum's Smoked Takuan, Cheese and Cucumber Sandwich

“While most takuan is usually yellow in color...

RECIPE: Pickled Plum's Smoked Tofu Celery Salad
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October 25, 2021
RECIPE: Pickled Plum's Smoked Tofu Celery Salad

“If only all smoked tofu could be this...

RECIPE: Marc Matsumoto’s Sushi Rice
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October 25, 2021
RECIPE: Marc Matsumoto’s Sushi Rice

Good sushi starts with good sushi rice, so...

RECIPE: Marc Matsumoto’s Spicy Salmon Temaki Sushi
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October 25, 2021
RECIPE: Marc Matsumoto’s Spicy Salmon Temaki Sushi

I'm not usually a big fan of salmon...

RECIPE: Marc Matsumoto's Garlic Shichimi Pasta
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October 25, 2021
RECIPE: Marc Matsumoto's Garlic Shichimi Pasta

The trick to a good aglio e olio...

RECIPE: Marc Matsumoto's Ganmodoki
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October 25, 2021
RECIPE: Marc Matsumoto's Ganmodoki

The consumption of animal products was banned in...

RECIPE: Marc Matsumoto's Shichimi Chicken
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October 25, 2021
RECIPE: Marc Matsumoto's Shichimi Chicken

This easy chicken can be marinated ahead of...

RECIPE: Marc Matsumoto's Oyakodon
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October 25, 2021
RECIPE: Marc Matsumoto's Oyakodon

Oyakodon is a classic donburi or rice bowl,...