Miwa's April online cooking class: Gluten-free mochi bread and breakfast tomato soup

Join Miwa from Japan as she teaches you to make her homemade gluten-free mochi bread and breakfast tomato soup. These recipes are easy to make and great for families and kids (feel free to bring them along!).
 
When:
Apr 14th (Sun) 4:30-5:50pm PT/7:30-8:50pm ET
Apr 15th (Mon) 8:30-9:50am JT
Register: LINK

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