琼脂(英文称作Kanten)是一种天然的纯素明胶,质地紧实。它本身无味,常被用作许多日式甜点的基底,例如布丁、羊羹以及这些美味的果冻。在这里,它将琼脂与香气浓郁的柚子皮以及少许糖混合,以凸显柚子特有的酸甜风味。
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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