在日本寒冷的月份,抹茶常被当作甜点享用。这款温暖舒适的饮品拥有抹茶鲜亮的绿色和苦甜交织的独特风味。其浓稠如蜜的口感源自葛根(日语称作kudzu),而少许糖的加入则增添了一丝甜味,完美平衡了抹茶的苦涩。
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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