Size: 40g
Storage: Refrigerate after opening.
Ingredients: Salt (domestic), sugar, shiitake mushroom powder (shiitake mushrooms (Mine City, Yamaguchi)), konbu (kelp) powder (kelp (Hokkaido)), yeast extract

DISCLAIMER:

We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.

Suggested Uses: Add one scoop of shiitake broth tea powder to 150ml of boiling water, stir to combine and enjoy as a relaxing, flavorful tea. Like dashi powder, it can also be added to any dish for extra umami, such as soup stocks, fried rice, pasta, dashi maki tamago (Japanese rolled omelet), ochazuke (tea with rice), and more. The QR code on the back of the package links to the producer’s CookPad recipe page for extra culinary creativity!
Substitutions: Enjoy as a healthy warm tea or as a seasoning instead of salt to add extra umami to your favorite dishes.
Recipes: Savory Shiitake and Zucchini Vegan Pasta , Simple Okara (Soybean Pulp) Gazpacho