Made with a custom blend of green tea leaves sourced from China and Taiwan and infused with jasmine blossoms, this refreshing tropical tea is mildy bitter with a slight sweetness and a fresh, floral aroma. Since it is naturally low in caffeine, sanpin cha can be enjoyed any time of day, with local Okinawans typically drinking it hot iced in the morning and hot in the evening.
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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