Salt has deep cultural significance as well as culinary signifiance. Unlike regular refined salt, this handcrafted moshio salt from Awaji-shima is uniquely produced and is rich in minerals. This is why it has it's unqiue beige color and lower salinity, while packing an umami-rich punch that normal salt just can't do.
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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