These high-quality scallops have a clean and refreshing aromatic flavor that is buttery, sweet, and reminiscent of the seas surrounding Hokkaido, Japan's northernmost main island. Hokkaido’s mineral rich waters produce some of Japan's best seafood including these scallops, which are dried while still fresh to preserve their full, natural flavors.
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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