荞麦,日语称作“soba”,是日本最受欢迎的面条之一——荞麦面的主要原料。荞麦实际上并非小麦,而是一种营养丰富的种子,烘烤后可以制成一种名为“荞麦茶”(sobacha)的传统日式茶饮。这种荞麦茶含有整粒烘烤过的荞麦,口感醇厚,带有黄油般的香醇和烤坚果般的风味。泡茶后剩下的荞麦也可以作为美味的零食食用!
ALSO FEATURED IN OUR 日本绿茶及特色茶:RYU 套餐
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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