这款顶级酱油是日本料理中不可或缺的食材,它拥有浓郁的鲜味和恰到好处的咸度。在传统木桶中陈酿三年,并由酿酒大师每日两次精心调配,凝聚了八代传承的精湛技艺。深受米其林星级厨师的青睐,它能为任何菜肴增添层次丰富的风味和优雅的口感。
ALSO FEATURED IN OUR 日式料理必备:重新定义“和”
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
Can't live without it
This moment I've opened the sample bag of this soy and tried it, It felt like I'm meeting the essence of soy for the first time. I have deep appreciation for the mastership of this soy. Its a part of my food daily ritual now.
I keep this on my dining table as a condiment soy sauce. It is soooooo good!
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