红豆是日本传统甜点和烘焙食品中常见的原料,以其深红色泽和坚果般的风味而闻名。这款创意零食选用产自日本最北端北海道的红豆,北海道红豆产量占日本总产量的80%以上。制作方法是将红豆煮熟后进行冷冻干燥,既保留了红豆的天然甜味和风味,又使其拥有令人愉悦的酥脆口感。
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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