柿饼是一种广受欢迎的糯米饼,通常以糯米(麻糬)制成,并裹上酱油。TAC21 精选日本国产糯米制作饼皮,并以传统木桶酿造的有机酱油调味。此外,他们还添加了鲣鱼粉、香菇粉、北海道海带和赤藻粉(一种日本海藻),以增强鲜味并增添一丝甜味。这些精心添加的食材赋予了 TAC21 柿饼完美的甜辣鲜味。
ALSO FEATURED IN OUR 日本零食和甜点:“乐”包装
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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