A traditional Japanese sweet, yokan is a jelly-like confection typically made from red bean paste, sugar, and agar. This unique yokan is made with white bean paste, which has a milder flavor and allows the delicate flavors of traditional Japanese ingredients to shine. This assortment of yokan includes the refreshing flavor of rare Sayama green tea, the toasted nutty taste of houjicha (roasted green tea, warm earthy notes of roasted sweet potatoes and the slightly tart sweetness of local strawberries.
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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