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5 Grain Udon Noodles$11.00
Chawan mushi, which translates to "steamed in a teacup", is a savory Japanese appetizer made by steaming seasonal ingredients in a silky egg custard topped with earthy, fresh mitsuba (Japanese wild parsley). This special chawan mushi is easy to make and contains juicy shiitake mushrooms and locally sourced seafood.
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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