This soy sauce-based hot sauce offers distinctly Japanese flavors with nuanced layers of spice. Domestically grown green habanero peppers, which have a fresh, fruity, and slightly floral taste with a milder spice, are combined with kanzuri fermented chili paste, a Niigata specialty. The rich spice and slight sweetness of the kanzuri harmonize with the brighter notes of the habaneros, creating a spicy sauce full of umami undertones and finished with a touch of yuzu citrus for a refreshing aftertaste.
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
| 価格 |
|---|
| SKU |
| 評価 |
| 割引 |
| ベンダー |
| タグ |
| 重さ |
| ストック |
| 簡単な説明 |
Description here