Vibrant, herbal & sweet
Vibrant, herbal & sweet

Red Shiso Syrup

$22.00

Shipping calculated at checkout.

Quantity
  • Description
  • Details
  • How To Use
  • Tradition to Table
Highlights
  • Made from fresh shiso grown on a family farm
  • Refreshing and vibrant
  • Captures the feeling of a cool drink on a summer day

One of Japan's essential herbs, red shiso has been compared to the refreshing flavors of mint and fennel. It's deep, vibrant purple color is also what gives umeboshi (pickled plums) their signature pink color. With its herbal sweetness, this syrup is perfect for drinks, cocktails, and drizziling atop desserts!


Size: 240ml
Storage: Refrigerate after opening.
Ingredients: Granulated beet sugar (Hokkaido), red shiso (perilla leaves from Vegetable Park’s farm), organic lemon juice

DISCLAIMER:

We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.

Suggested Uses: Mix with flat or sparkling water and pour over ice for a refreshing chilled drink (ratio syrup:water = 1:3-5). Can also add your favorite alcohol to make a fun cocktail. Use as a topping on desserts like yogurt, ice cream, or cake.
Recipes: Red Shiso Syrup Jelly
Producer: Vegetable Park
Prefecture: Osaka


Learn more about Vegetable Park

Red Shiso Syrup

$22.00

Customer Reviews

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N
Nahaltyin
Delicious!

Wow! This Shiso Syrup is great! I take a glass of chilled sparkling water, add some syrup, and I have this healthy, delicious beverage! I add some ice and enjoy both the color and the fabulous taste.