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5 Grain Udon Noodles$11.00
Mitarashi dango, sweet rice dumplings that are skewered, grilled, and glazed with sweet soy sauce, are a classic treat served at celebrations. A creative twist on the traditional sweet, this mitarashi mochi consists of small, round rice cakes made by kneading rice flour, water, and sugar until soft and chewy. Topped with a slightly salty sweet and savory soy sauce glaze known as mitarashi sauce, this treat has the perfect balance of contrasting flavors and textures.
We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.
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