Crunchy, Earthy & Not-Too-Sweet
Crunchy, Earthy & Not-Too-Sweet

Matcha Candied Sweet Potato

$12.00

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Quantity
  • Description
  • Details
  • How To Use
  • Tradition To Table
Highlights
  • Crunchy caramel exterior
  • Flavored with high-quality bittersweet matcha from Fukuoka
  • Made with Kyushu's famous sweet potatoes
  • The perfect not-too-sweet treat

These crunchy sweet treats combine Kyushu’s famous satsuma imo sweet potato, with one of Japan’s most iconic flavors, matcha. The sweet potatoes are cooked in a rich caramel made from 100% cane sugar and dusted with the bittersweet, earthy notes of vibrant, high-quality matcha from the hillside tea plantations in Yame, Fukuoka.


Size: 80g
Storage: Room temperature.
Ingredients: Sweet potatoes (Miyazaki, Kagoshima), edible food oil and fat, sugar, condensed milk powder, butter, matcha, salt, lecithin (derived from soybeans)

DISCLAIMER:

We provide ingredients and common allergens based on the packaging as a reference only. Please consume with caution based on your own individual health concerns as we cannot guarantee the presence or lack of certain ingredients, allergens and/or animal products.

Suggested Uses: Enjoy as is or pair with a genmaicha (green tea with roasted rice). Also makes for a great topping on yogurt and ice cream.
Substitutions: Enjoy in place of candy. Can also be added to trail mix for a burst of crunch and matcha flavor.

Matcha Candied Sweet Potato

$12.00

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